Baked Apple Cinnamon Oatmeal
Baked Apple Cinnamon Oatmeal! If you like baked oatmeal, you’ll love this Fall-inspired version with soft baked apples and cinnamon. It’s a healthy breakfast or brunch recipe! Baked oatmeal totally...
View ArticleSweet Potato and Quinoa Salad
Sweet Potato and Quinoa Salad! Roasted sweet potatoes with quinoa, greens, goat cheese, cranberries and a tangy maple-dijon dressing. A beautiful salad for fall or the holidays. I love this salad so...
View ArticlePasta e Ceci Soup
Is there anything more comforting than pasta with chickpeas? A healthy, weeknight pasta e ceci ricetta featuring ditalini pasta with garbanzo beans in a nourishing tomato broth. Vegetarian and easily...
View ArticleJapanese Cold Silken Tofu Recipe (Ready in 10 Minutes)
Japanese-inspired cold silken tofu recipe! Simple, flavorful silken tofu with a sesame soy sauce and garnished with chili peppers, scallions and sesame seeds. Ready for a quick snack that’s ready in...
View ArticleFarrotto with Confited Tomatoes
Creamy farrotto with confited tomatoes! This farro risotto is so delicious and a must make any time of year. If you like risotto, you’ve gotta try this farrotto recipe. How gorgeous is this farrotto?...
View ArticlePumpkin Cornbread Muffins (Perfect with Chili)
These pumpkin cornbread muffins are perfect for fall and Thanksgiving! Naturally vegan and a must-make. Vegan cornbread muffins with a secret ingredient– pumpkin! That’s right. Added canned pumpkin...
View ArticleVegan Pumpkin Muffins with Pecan Glaze
These are the best vegan pumpkin muffins. So incredibly moist and perfectly spiced. Topped with a crunchy pecan glaze. Now that it’s officially October, are you ready for pumpkin-everything season?...
View ArticleChickpea Veggie Curry with Coconut Milk
Chickpea veggie curry made with homemade curry paste and coconut milk. A creamy, nourishing dish packed with broccoli, chickpeas, and spinach. I love simple meals like this. A comforting bowl of...
View ArticleCopycat Chipotle Tofu Sofritas Recipe (Vegan)
Copycat Chipotle Tofu Sofritas tacos, just like you get at Chipotle! If you’ve tried their vegan sofritas tofu before, then you’ve gotta try this copycat version. Braised tofu in a spicy adobo sauce...
View ArticleVegan Pumpkin Chili (Easy One Pot Meal)
Spicy Pumpkin Chili! This spicy and savory stew is perfect for crisp evenings! Black beans and vegetables simmered in a rich pumpkin chili sauce. Vegan and Gluten Free
View ArticleDelicata, Honeynut Squash and Kale Salad
The perfect Fall salad! With roasted honeynut squash, delicata squash, kale and a tangy maple-dijon dressing. It’s honey nut squash season! Honeynut squash is butternut squash’s sweeter, more...
View ArticleSlow Cooker Enchilada Soup
Slow Cooker Enchilada Soup! Thick, creamy and packed with flavor. So simple and made in the slow cooker. Break out your slow cooker. It’s time for a cozy dinner in the form of my Slow Cooker Enchilada...
View ArticleSpicy Paneer Bites with Mint Chutney Sauce
Crispy Paneer Nuggets! Spicy paneer bites with turmeric, cumin, and cayenne, served with mint chutney dipping sauce. These paneer bites are so incredible — they are one of my favorite new appetizers. I...
View ArticleVegetarian Bean Chili
Vegetarian Bean Chili! This 3 bean chili recipe is so hearty and delicious, you won’t miss the meat! A classic vegetarian bean chili, just in time for Fall. I’m calling this a classic vegetarian bean...
View ArticleVegan Pumpkin Pie Pecan Bars (Gluten-Free & Easy)
Now you don’t have to choose between pumpkin and pecan pie! You can have both with these healthy vegan pumpkin pie pecan bars. Pecan on the bottom, pumpkin pie on top, it’s a Thanksgiving party in...
View ArticleNo Bake Pumpkin Cheesecake Bars (With Pecan Crust)
No-Bake Gluten-Free Pumpkin Cheesecake Bars! Lower sugar, high protein and easy to make! If you love pumpkin, then you’ll love these pumpkin cheesecake bars. I think bars are my preferred dessert of...
View ArticleVegan Instant Pot Lentil Soup Recipe (Quick & Easy)
The best Instant Pot Lentil Soup Recipe! Quick and easy to make, healthy and vegan. With directions for both stovetop and the slow cooker. This lentil soup is a must-save for weeknight meals. This...
View ArticleVegan Lemon Chickpea Orzo Soup + Video
You are going to love this vegan lemon chickpea orzo soup! It’s like chicken noodle soup for grown ups, a plant-based twist on Greek avgolemono soup. A one pot soup filled with vegetables, garbanzo...
View ArticleTuscan Kale Soup Recipe – Kale Soup
Looking for a healthy vegan kale soup? Try this Tuscan Kale Soup recipe made with roasted tomatoes, orzo, kale in a spicy broth. A must make with less than 250 calories a serving. This Tuscan kale...
View ArticleImpossible Meatballs
Impossible meatballs! Vegan meatballs made with Impossible burger meat. Serve with marinara sauce over pasta or in meatball subs. If you love meatballs, then you’ve gotta try these impossible...
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